Apple Fruit Pulp Powder (Malus pumila) Not Heat Treated🟠🟠
NIGEHER1357682
Apple Fruit Pulp Powder is a plant-based ingredient derived from the fleshy tissue of Malus pumila. This specific grade is not heat treated, ensuring the preservation of heat-sensitive nutritional components and phytochemicals naturally present in the fruit. It serves as a concentrated source of dietary fibres, notably pectin, and provides a complex profile of polyphenols, antioxidants, and organic acids, including malic acid. Designed for the food and food supplement industries, this powder is ideal for enhancing the nutritional density and texture of various formulations. It is commonly utilised in beverage powders, health bars, and encapsulated supplements. The absence of thermal processing maintains the ingredient’s natural integrity, making it a premium choice for manufacturers seeking minimally processed fruit derivatives.